Itineraries:Palermo:
Embark on a culinary journey through Palermo's “Las Cañitas de Palermo”, an area renowned for its verdant boulevards, antique polo fields, and a bustling food and nightlife scene. The journey commences at a traditional parrilla frequented by enthusiastic football fans, noted for their delicious choripan. Subsequently, we pay a visit to an empanada eatery to savor some of the best handcrafted empanadas, before proceeding to experience some of the finest meat and hospitality in the city, a popular and time-honored barbacoada among locals, and finally concluding at a splendid artisanal ice cream parlor.
Departures on Tuesday, Thursday, Friday, and Saturday at 12:00 PM (noon) and Thursday at 7:30 PM with a duration of 2.5 hours.
San Telmo:
The San Telmo excursion is ideal for tourists with a fondness for historic architecture and barbecues filled with classic working-class porteño cuisine. It initiates at an old-world parrilla situated on the renowned Defensa Street, boasting a "asador" (grill) with a loyal local patronage. Next, we make a halt at a restaurant to relish a choripan amidst a crowd of football enthusiasts, followed by a stroll down the street to one of Buenos Aires' classic Parrillas, and finally, we stop at an ice cream shop renowned for its array of mouthwatering homemade ice cream flavors.
Departures on Wednesdays and Fridays at 12:00 PM (noon) with a duration of 2.5 hours
The Parrilla Tour includes:
An exploration on foot of 3 distinct local grills
Traditional grill sampling at each stop accompanied by exceptional Argentine wine, Spanish/English commentary on the food throughout the tour along with a history of the neighborhood
A visit to one of the city's top artisanal ice cream shops